Wednesday 4 June 2014

10 Definite Perks of being a PAHADI

My News Feed is often bombarded with posts that define the stereotypes of particular ethnic groups via some really amusing observations. But never once did I come across a post that defines a Pahadi person, or people from Uttarakhand to be more specific (we’re too modest, you know). So here is our own list of a few conventional conceptions of a Pahadi!

No matter where they are born or where they may live, here are some very usual traits found in people of our community :D

1. “Ooijaa!” is our homologue for OMG.

You’ve heard it, you’ve said it. From a 5-year old kid to the 85-year-old Aama, this catchphrase comes out as an involuntary reflex in a variety of situations.



2. ... And Baal Mithai for chocolate

Yes, as kids we all have been tricked at least once that it actually is a distant cousin of the Swiss Chocolate – The Pahadi Baal Mithai!




3. Most of us have almost itched our self to death at least once because of this weed: 



It’s called Girardinia diversifolia (Shishon in local language). Statistics say that 83% of the people who visit a typical hilly village in Uttarakhand have been victimized by this weed which makes you wanna scrape your skin off.
(Ps: There is no statistic as such, I just used a Barney trick)



4. We have childhood memories of running around in a “Guguti ki mala” on Makar Sakranti.

For others, it is just another holiday. Well it is almost the same for us too (:P) except for this neckpiece our moms and aunts would make for us when we were kids. Besides this traditional sweet, our edible toy had toffees and chocolates too, YAY!



5. .. And Aaloo ke Gutkhe with Hari Chutney on Holi.
Well, this one prevails even when you’re older. I wrote it only to get in sync with the previous point :P .. Yummy, nevertheless.



6. Talking of food, a day at our house is incomplete without at least one of the meals being “Daal-Bhaat” (Pulses and Rice)

It’s been so long and I still don’t get it, itna BHAAT kyun pasand hai humare logo ko!! We can compete with our Southern Counter-parts when it comes to rice consumption, seriously.


EAT THE BHAAT! It's our only staple diet, kids!!!

7. Unlike most of the world, we are very well aware of the differences between a Garwhali and a Kumaoni.

Yes, we belong to the same lovely state yet we are different in our own lovely ways. It’s like we are two different strains of the same bacteria (ok that wasn't a nice metaphor). But anyways, people just don’t get it at times!



8. We’ve have seen our mothers and aunts in their own pair of that graceful huge nath (nose-ring) and/or the Picchor.

Now this is something I absolutely LOVE! Seeing the married women of the house in this traditional attire (even in Metros like Delhi) you can easily spot a Pahadi shaadi, naam-karan or any other function 50m from the venue. Don't they look just beautiful?



9. When it comes to functions, it is almost criminal to not mention our weddings where the “CHAAOMEEN” stalls are the first to run out of food.

I don’t know if it is because of their love for spice or the state’s close proximity to China, but at our weddings the Chowmein stalls are no less than a fish market. Everyone loves to binge on noodles, age/caste/sex no bar!




10. And last but not the least: Doesn’t matter which part of the country (or world they live), every Pahadi is without an exception aware of “Tak Taka Tak Kamla” And “Bedu Pako”

This is what makes us groove and jive. If Uttarakhand was a country of its own, one of these would be our National Anthem and the other our National Song, no arguments on that!


20 comments:

  1. wow...!! Great to know the pahadi stories and habits getting into a blog..!! nicely done...!! (y)

    ReplyDelete
  2. great :) brought smile on my face.

    ReplyDelete
  3. hahaha, nice research , but few of our festivals u foegot to mention , like harela , khatarwa....
    few dishes like palio bhaat and bhatt ki daal , these r specialities of uttrakhand ....u can include that

    ReplyDelete
  4. Another good page https://www.facebook.com/paharitips

    ReplyDelete
  5. Bahut bhalu blog chh yu. Mazaa yegi.

    ReplyDelete
  6. Get more about Uttarakhand at https://www.facebook.com/UttarakhandTips

    ReplyDelete
  7. As "Ooijaa" there is another word, i.e. "Kyappp" :)

    ReplyDelete
  8. Great !! Good job proud to be pahari!!

    ReplyDelete
  9. Brilliant stuff... Ooijaaaa maza aagaya bal... Definitely brought a smile to my face and will share it with as many pahadis as possible...

    ReplyDelete
  10. Oh man...its so true..i never live in uttrakhand but uttarakhand lives in me...
    All the points you mention just remind me what i heard learn from my mother...she made me n my two siblings learn our culture...i still remember that bichchoo grass which trouble me when i was there..i live in switzerland n i tell swiiss ppl about uttarakhand..i appreciate the author...

    ReplyDelete
  11. Nice ..Really enjoyed it:)

    ReplyDelete
  12. 'Thera' and' bal ' are just an add on to oojjaa

    ReplyDelete
  13. what about 'poroon'... Anyday before yesterday becomes that.

    ReplyDelete
  14. everything is loving and very true about pahari.... what about sooraj ast pahari mast....

    ReplyDelete
  15. Awesome! !! Bt I thnk u shd even include thatwani, dubuk, etc in fud

    ReplyDelete
  16. he he nice one i think can add further details .........:)

    ReplyDelete
  17. superb mindblowing fabulous in anil kapoor style; though could add some garhwali characteristics as well

    ReplyDelete
  18. Dal bhat, Arsa n sweets are my fav being a pahadi I'm still unaware of a few things mentioned here. Cheers to Pahadis

    ReplyDelete